Parmesan Crusted Pork Chops

This recipe makes ‘the other white’ meat one to be repeated often in most families. The crunchy crust of the homemade batter covering the tender pieces of pork, the bites just melt in your mouth. The parmesan gives you a taste of Italian and when paired with a Pinot, it turns this dish into elegance for those special dinners.

http://bit.ly/T84u8v

 

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